I was craving one of Stone Barns' Blue Hill Cafe (truly amazing) lattes made with milk fresh from the cows once we made it to Farm Camp. No such luck, as they'd given the cooking staff the day off after working on the Fourth of July. I packed light today, planning on enjoying our lunch from their too. Hmm, slight glitch in our plans of staying around the farm, taking a hike, and visiting the animals. A little detour into the town of Pleasantville, and we found a cute patisserie and gourmet take-out place. Latte and picnic dilemna solved, we headed back to the farm.
Wednesday, July 8, 2009
Adventures with a 2-year-old, Day 3 (Hanging Around the Farm)
I was craving one of Stone Barns' Blue Hill Cafe (truly amazing) lattes made with milk fresh from the cows once we made it to Farm Camp. No such luck, as they'd given the cooking staff the day off after working on the Fourth of July. I packed light today, planning on enjoying our lunch from their too. Hmm, slight glitch in our plans of staying around the farm, taking a hike, and visiting the animals. A little detour into the town of Pleasantville, and we found a cute patisserie and gourmet take-out place. Latte and picnic dilemna solved, we headed back to the farm.
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