Today, I found two new items at Whole Foods in Darien that instantly became "crush" status. And those of you who have been following my food crushes know that my recommendations are fabulous (if I might say so myself).
First, I was picking up some parmesan for the farro-butternut squash risotto I am going to make tonight. (Delicious-- particularly on a cold, rainy Fall day...will post the recipe once I whip that up.) Anyway, right there at eye level were these simple packages that boldly said "honey." and "fig.". I am a sucker for good, clean packaging. "Handmade. All Natural. Award Winning. Belle and the Bees Breakfast Cheese." Breakfast Cheese? Last night I taught a cooking lesson all about healthful, easy breakfast ideas. I'd listed all sorts of ideas for the athletes, but this was one I hadn't thought of: "an incredibly yummy and healthy alternative to cream cheese". Genius.
I picked up one of each. Delicious. Spread on a slice of whole wheat walnut bread, this stuff made me swoon. It seems like all of my "food crushes" have a good story behind them. This one is no different.
My second find was a package of Jennifer's Homemade Sweet Cinnamon Flatbread. Now here's a perfect accompaniment to the zillion boxes of Yogi teas I just re-stocked. And, what a perfect on-the-go snack for my kids paired with an apple or a carrot stick and a milk box. I love it when I come across something so simple (unbleached/unbromated wheat flour, water, extra virgin olive oil, sugar, cinnamon, yeast, kosher salt) and perfect.
No comments:
Post a Comment